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Standard Number | 01268-47000-GCCS-P | ||
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Title | 오키나와의 조개 손질 | ||
Area | Okinawa | Theme | General |
Type of Data | Image | Publisher | |
Name of Author | 촬영자 / Individual | Copyright | 촬영자 |
Date of Issue | Date of Deposite | ||
Language | Japanese | Use of Term | Download Available |
Keyword | 오키나와, 해산물, 특산물, 조개, 식문화 | ||
Data Interpretation | 오키나와에서 조개를 조리하는 모습이다. 촬영 년도: 2009년 |
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